Keto Raspberry Thyme Gin Fizz Recipe
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Keto Raspberry Thyme Gin Fizz
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Delightfully refreshing and oh-so-easy, this Keto Raspberry Thyme Gin Fizz is the perfect way to say “cheers” to summer. Make it a delicious mocktail by omitting the gin. Keep it low-carb with an alternative sweetener like MitoSweet or monk fruit.
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Keto Raspberry Thyme Gin Fizz
Ingredients:10 frozen raspberries3-4 fresh thyme sprigs1/2 lime1/2 lemon1 cup soda water1-2 oz. ginOptional: MitoSweet, monk fruit or xylitol to tasteInstructions:Add raspberries and thyme to a glass and muddle at the bottom with a metal spoon to release flavoring.Cut a wedge off the lime and lemon, and squeeze the juice into the glass.Pour in a shot of gin (or omit this step for a tasty mocktail).Pour the soda water on top of the ingredients and stir with a spoon or metal straw.Optional: Add a touch of MitoSweet, monk fruit or xylitol to enhance the sweetness.Garnish with lime or lemon, and enjoy!
Notes:
This can also be made into a cocktail pitcher by multiplying the recipe by four.
You can swap out the gin for vodka or white rum if preferred.
This recipe is paleo, keto and vegan-friendly.
Serves: 1 serving
Nutritional Information (per serving):Calories: 100Fat: 0.2gSalt: 58mgCarbs: 5.4gFiber: 1.8gSugar: 2.8gProtein: 0.5g
Read next: The “Healthiest” Alcohols and How to Hack Your Hangover
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