Salsa Recalled for Salmonella Risk


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THURSDAY, Aug. 13, 2020 (HealthDay News) — Salsa made by Spokane Produce Inc. is being recalled because onions in the product may be contaminated with salmonella, the company announced.

The recall appears on the U.S. Food and Drug Administration’s website.

Spokane Produce, of Spokane, Wash., is recalling salsa containing onions as part of the onion recall by Thomson International Inc. The recall is due to possible salmonella contamination, the company said.

The salsa was sold in Idaho, Montana, Oregon and Washington state. It was distributed from May 13/20 to Aug. 10. It was packaged in 15 oz. plastic tubs and one-gallon plastic containers.

The products in the recall include Saddlin’ Up Salsa Hot 15 oz, Saddlin’ Up Salsa Medium 15 oz, Saddlin’ Up Salsa Mild 15 oz, Salsa Verde 15 oz and gallon size.

No illnesses have been reported, the company said.

Consumers who bought any of these products should not eat them and should destroy or return them to the store where they were purchased.

If you have questions, call Spokane Produce at 509-710-8301.

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